tag:blogger.com,1999:blog-7928215002631206595.post7288443027175248008..comments2020-02-27T19:30:44.294-08:00Comments on It's All About the Bread: #21 - Pain L'AncienneDiane Rochahttp://www.blogger.com/profile/06005197091188541399noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-7928215002631206595.post-72503031763927036832010-02-27T05:50:03.062-08:002010-02-27T05:50:03.062-08:00What a beautiful loaf.What a beautiful loaf.Rosemary & Garlichttps://www.blogger.com/profile/18044234879167445165noreply@blogger.comtag:blogger.com,1999:blog-7928215002631206595.post-79479613972340190472010-02-23T22:15:57.864-08:002010-02-23T22:15:57.864-08:00Wow !! How wonderfuL ! I can't wait to make it...Wow !! How wonderfuL ! I can't wait to make it !!!nataliahttps://www.blogger.com/profile/04856412100548643699noreply@blogger.comtag:blogger.com,1999:blog-7928215002631206595.post-54366845004669393512010-02-23T07:52:15.441-08:002010-02-23T07:52:15.441-08:00Beautiful crumb! I'm almost to this one, but n...Beautiful crumb! I'm almost to this one, but need to make Multigrain Extraordinaire first. Looking forward to meeting you tonight!Pinch My Salthttps://www.blogger.com/profile/04854460570833278885noreply@blogger.comtag:blogger.com,1999:blog-7928215002631206595.post-41915076155791069582010-02-23T06:28:52.945-08:002010-02-23T06:28:52.945-08:00Glad to see you're still with us and blogging....Glad to see you're still with us and blogging. Reading your post made me want to bake Pain a L'ancienne all over again. I agree it was a fantastic bread. And so surprising in it's method. PR has made a believer out of me too! I love your round boule. So pretty. Great crumb.Anonymousnoreply@blogger.com